Mix Starter – Spring rolls, prawn on the toast, money bags, chicken satay and dumpling.

(Please, select your dishes one from the main course and vegetables. All main courses served with steam rice)

Green Curry – green curry paste with coconut milk and bamboo shoots
Red Curry – red curry paste with coconut milk and bamboo shoots
Pad Ka Prao – stir fried with chilli & Thai basil leaves
Tord Kratiem - stir fried with garlic, pepper & coriander paste
Pad Prik Khing – stir fried with red curry paste with long beans
Pad Piew Wan – Thai sweet & sour sauce
Pad Prik Pao – stir fried with Thai chilli paste
Pad Khing – stir fried with ginger & mushroom
Pad Kao Pod Orn – stir fried baby corn, mush room & spring onion
Pad Kai Med Mamuang – stir fried chicken with cashew nuts & dry chilli
Pad Prik Thai Dum – stir fried with black pepper & vegetables
Pad Num Mun Hoy – stir fried vegetables in oyster sauce

Choice of meat – chicken, pork, beef
₤1 extra for prawns
₤2 extra for seafood

Pad Thua Ngok – stir fried bean spouts, spring onion & chilli
Pad Broccoli – stir fried broccoli with garlic or oyster sauce
Pad Ma-Keua Yao – stir fried aubergine (spicy)

Important Customer Notice
Please kindly inform us of any food allergies
prior to ordering your meal.

all price are inclusive of VAT @ 17.5%